Saturday, 12 September 2009

Pork Noodle from KL's Jalan Kenanga


A bowl of delicious, heart-warming pork noodle from Jalan Kenanaga made by this friendly old man who has been selling this noodle for over 30 years in Kuala Lumpur. The difference between his pork noodle and other stalls is he also added prawns to it. Really delicious!

2 comments:

Teresa Bitler said...

That looks really good!

Leif Hagen said...

Delicious photo! I'd like to taste it!

"Use your first smile, your first form of generosity, of love, of kindness—use it at home; start at home. And if there is something left over—if … your plate is just full of abundance of patience and goodness and smiles and joy, then by all means, you should go … and offer that to others. But we must begin at home." by Dr Robin Smith